Ohris Basheerbagh doesn’t need any introduction as it was one stop for the family dining restaurant in Hyderabad back in those days. Now we have got a lot of options even Ohris has got a lot of other outlets for the people to give them different environment and cuisine to relish. My last visit to this restaurant was in 2009 and when I visited this place last week it was exactly same the interior, ambiance and the most important was the food taste it was exactly same nothing changed.
Moving to the food we started with the Chicken broth soup nice tangy flavored soup with diced veggies and a good amount of shredded chicken the flavors were well combined. Then we had Butter prawns with egg flaws it was amazing and delicious next was Red Chilli fish it was good they can improve the taste with little bit spice it up as the name say chili fish. Then we were served Governor chicken lite crispy chicken tossed in sweet chili sauce and a little tangy flavor. The next three dishes were really amazing and fab that blown my mind Mongolian roasted lamb, Asian prawns and Pepper chicken the flavors were too strong and delicious I was surprised that lamb meat will taste as good as chicken and fish in Chinese.
- Orange Chaska
- Watermelon Bubble
- Mint Cucumber Cooler
- Fruit Cooler
We had the limited items in the main course as we already full with the starters so we had Chicken Thai fried rice, Home fizzy noodles, and Fish green chili sauce it was really good and tasty.
So the ending was in American style as we had hot American brownie with vanilla ice-cream.
The place has proved its metal that old is gold in terms of quality and taste they have maintained since long.
Overall Experience: 4/5